Amount of Valine in Soybeans, green, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Soybeans, green, cooked, boiled, drained, with salt there is 0.549 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Soybeans, green, cooked, boiled, drained, with salt.

Egg, white, dried, powder, stabilized, glucose reduced 6.17 g 6.17%
Egg, white, dried, flakes, stabilized, glucose reduced 5.76 g 5.76%
Egg, white, dried, stabilized, glucose reduced 5.725 g 5.72%
Egg, white, dried 5.164 g 5.16%
Soy protein isolate 4.098 g 4.10%
Soy protein isolate, potassium type 4.098 g 4.10%
Seaweed, spirulina, dried 3.512 g 3.51%
Egg, whole, dried, stabilized, glucose reduced 3.468 g 3.47%
Fish, cod, Atlantic, dried and salted 3.236 g 3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein concentrate, produced by alcohol extraction 3.064 g 3.06%
Soy protein concentrate, produced by acid wash 3.064 g 3.06%
Egg, whole, dried 2.991 g 2.99%
CRACKER BARREL, grilled sirloin steak 2.889 g 2.89%
Cheese, parmesan, shredded 2.853 g 2.85%
Beverages, Protein powder soy based 2.827 g 2.83%
Whale, beluga, meat, dried (Alaska Native) 2.81 g 2.81%
Seeds, sesame flour, low-fat 2.8 g 2.8%
Seeds, sunflower seed flour, partially defatted 2.775 g 2.78%
Smelt, dried (Alaska Native) 2.66 g 2.66%
Soybeans, green, cooked, boiled, drained, with salt

Soybeans, green, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Soybeans, green, cooked, boiled, drained, with salt are listed below.

Water 68.6 g 68.6%
Energy (calorie) 141 kcal
Energy (joule) 592 kJ
Protein 12.35 g 12.35%
Total lipid (fat) 6.4 g 6.4%
Ash 1.6 g 1.6%
Carbohydrate, by difference 11.05 g 11.05%
Fiber, total dietary 4.2 g 4.2%
Calcium, Ca 145 mg 0.14%
Iron, Fe 2.5 mg
Magnesium, Mg 60 mg 0.06%
Phosphorus, P 158 mg 0.16%
Potassium, K 539 mg 0.54%
Sodium, Na 250 mg 0.25%
Zinc, Zn 0.91 mg
Copper, Cu 0.117 mg
Manganese, Mn 0.502 mg
Selenium, Se 1.4 µg
Vitamin C, total ascorbic acid 17 mg 0.02%
Thiamin 0.26 mg

Nutrients in Soybeans, green, cooked, boiled, drained, with salt